On my way to Sur la table to invest in a cast iron skillet so that I can make this! I was one of the many people who pinned this crazy delicious looking recipe a few weeks ago.
I remembered how much I love mascarpone this past weekend when we were in Portland for my BFF's wedding. One morning, we enjoyed breakfast at the Waffle Window. I went uber sweet with this mascarpone + blueberry heavenly concoction, called the blueberry cheesecake waffle. Mascarpone is so sweet and the texture so light that it's easy to eat way too much of it.
I'm making the 4 cheese mac n' cheese for a much anticipated game night with some of my favorite people. Wish me luck on the recipe!
0 comments:
Post a Comment